Extra Virgin Olive Oil

Extra Virgin Olive PDO - Riviera Ligure

The extra virgin olive oil "DOP Riviera Ligure Riviera di Levante" comes from the Ligurian hills, from a grove of 8,000 square meters near Lavagna (GE).

It is mainly produced by Lavagnina, a cultivar native to this territory for centuries. The climatic conditions and the mild sea breeze give it a particular and unmistakable flavor.

Available formats: 500 ml bottle



Extra Virgin Olive Oil - Il Classico

Tomitaly IL CLASSICO is a olive oil of superior category obtained directly from olives of Italian origin and only by mechanical means. Perfect to enhance the flavor of vegetables, meet dishes and sauces, or as a delicate dressing for salads.

Available formats: 250 ml bottle - 500 ml - 750 ml - 1 lt ; 3 lt can - 5 lt

Extra Virgin Olive Oil - Flavored

The flavoured extra virgin olive oil is produced with local oil, mainly obtained from the variety Lavagnina.

The aromas, distilled and added in different percentages to the oil, enrich it without covering its natural taste. This combination creates a high quality product to match with gourmet dishes. Flavors available: smoked, ginger, basil, chili, rosemary, bergamot and truffle.

Available formats: 100 ml bottle

Italian Oil

Tomitaly offers a complete selection of high quality extra virgin olive oil: it includes EU quality oil and 100% Italian quality, produced with olives from the best olive groves according to our oldest traditions. Its organoleptic characteristics make it a unique product, obtained directly from olives and only by mechanical means.